Quorn Vegan Breaded Fillet
Try Quorn's Vegan Breaded Fillet with a crunchy breadcrumb coating; it's perfect for any meal. Enjoy protein-rich, delicious meals with Quorn.
- Source of protein
- High in fibre
- Low in saturated fat
|Typical values||Per 100g|
|of which saturated||0.7g|
|of which sugars||2.4g|
Quorn Vegan Breaded Fillets (200g)
Cook from frozen. Remove all packaging.
OVEN 20 MIN
Preheat oven and baking tray to 220°C. Cook on the middle shelf.
All appliances vary, these are guidelines only.
Check product is piping hot before serving.
Not all Quorn™ products are vegan. Although Quorn™ products meet vegetarian dietary standards, Quorn™ products contain a small amount of egg white.
Quorn™ has a line of vegan products, but these are not yet available here in the Philippines. Watch out for updates through our Facebook page, Quorn Philippines.
If you have any leftover or extra portions from your Quorn recipes, you can easily freeze them. They’re great if you’re running late and need a quick meal on the go. As long as all the other ingredients are suitable for freezing and reheating, you can store the dish in the freezer for up to one month. Always make sure the ingredients are cold before freezing. It’s a good idea to take them out of the freezer the night before, defrost them fully in the refrigerator, then cook them within 24 hours, making sure they’re piping hot before serving.
Tasty leftovers from your Quorn recipes can easily be used for the next day’s lunch or dinner. There are just a few things you need to remember. Once any leftovers are cooked, cool quickly, cover and keep in the fridge. Use within 48 hours and make sure when reheating that all the food is piping hot before serving. Remember, don’t reheat more than once.